How do you make yogurt into an ice cream consistency?

November 21st, 2009 by Ice Cream Makers Leave a reply »


I am writing a cookbook and for one of my recipes I meed to make yogurt into a ice cream consistency. I do not have an Ice cream maker though. Thanks

2 comments

  1. Mtnrunner M says:

    Put it in the freezer and give it a good stir every hour or so until it reaches the consistency you want.

  2. LJ says:

    The only thing I can think of is strained yogurt? Pour the yogurt into a coffee filter place suspend in a bowl or cup and put in refridgerator for a few hours. The consistancy that is left after the liquid leaves is spreadable like cream cheese.
    Try that?

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